Wednesday, December 8, 2010
Christmas Baking
Who doesn't enjoy the holiday goodies made by mothers, grandmothers, neighbors, etc.?  I sure do.  Sister Jones to this day still makes my most favorite holiday goodie.  They are these most delicious truffles that melt in your mouth.  She knows how much I love them that she brings me my own plate and waits until I am home to deliver them.  The sad thing is I usually hide them and forget that I hid them until I get back home.  This year however I will not do that.  I attempted these once, but they weren't nearly as beautiful as hers.  They still tasted yummy, but not quite like hers.  Maybe I will attempt this again in the coming week.  I did however make my famous Peanut Clusters today.  I still can't figure out how to not make a mess of my kitchen when I bake though.  I am in a major baking mood this year.  When I was a kid my mom would spend several days in December baking Christmas goodies, that we usually gave away, but mom always hid them under her bed and so when I needed a little treat I would sneak under her bed.  She always made divinity, fudge, haystacks, and carmels.  However she also made my favorite cinnamon twists which she would make into in the shape of a wreath.  Sister Pool always brought us a pecan roll, which I loved.  I came across a recipe for them this week.  I may just attempt my hand at such a thing.  Grandma Young use to make these fruit filled cookies.  My favorite were the cherry filled ones.  She always made them and froze them.  I liked them cold as they were in thawing mode.  Christmas Eve we always were sent home a platter of Grandmas treats.  These days everyone makes a treat and the aunts put them together and we still go home with a plate of goodies Christmas Eve.  So what are you going to make this year?
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So I heard you had a special bag of peanut clusters for the Bishop...that were given on the condition that he keep them in his office at the church. What about the rest of us?? =)
ReplyDeleteThey are coming, don't you worry...
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